Curry Gyoza

Curry Gyoza refers to Japanese dumplings where the filling is inspired by the flavors of Japanese curry. Japanese curry is a spiced and savory sauce ... 続きをみる

Cheese Gyoza

Cheese Gyoza refers to Japanese dumplings that include cheese as a key ingredient in the filling. This variation offers a unique and modern twist on ... 続きをみる

Miso Gyoza

Miso Gyoza refers to Japanese dumplings where the filling contains miso paste, providing a unique and savory taste. Miso is a traditional Japanese se... 続きをみる

Negi Gyoza

Negi Gyoza refers to Japanese dumplings where the distinctive feature is the inclusion of negi, which translates to green onions or scallions. These ... 続きをみる

Ebi Gyoza

Ebi Gyoza refers to Japanese dumplings that are filled with shrimp (ebi). These dumplings are a delicious seafood variation of the more common meat-f... 続きをみる

Buta Gyoza

Buta Gyoza refers to Japanese dumplings that are specifically filled with pork. "Buta" means pork in Japanese, and these dumplings are a popular and ... 続きをみる

Yaki Gyoza

Yaki Gyoza refers to pan-fried Japanese dumplings, also known as potstickers. "Yaki" means grilled or pan-fried, and "gyoza" refers to the dumplings.... 続きをみる

Yasai Gyoza

Yasai Gyoza refers to vegetarian gyoza, which is a type of Japanese dumpling filled with a mixture of vegetables. The term "yasai" means vegetables i... 続きをみる